DINNER CHEF'S SPECIALS SEAFOOD IN CRISPY NEST  $17.95 Combination of seafood thet includes crab meat, shrimp, scallop, fish fillets - stir fried with assortment of veggetables in a savory special white sauce engulfed with crunchy nest. ORANGE BEEF  $13.95 Tender marinated beef lightly battered, fried, then stir fried with dried orange peel in a hot & spicy sweet sauce. BEIJING DUCK (WHOLE DUCK)  $28.95 The irresistible classic Chinese treatment of duckling, succulent meat and crispy skin served with 8 crepes of Chinese pancakes and sweet plum sauce. BLACK PEPPER DELICACY  $15.95 Shrimp and scallop lightly battered, fried and topped with black pepper sauce served on hot sizzling plate. SEAFOOD DELIGHT  $15.95 Combination of shrimp, scallops, fish fillets and mix veggetables stir fried in delicious oyster sauce. GOLDEN CRISPY SHRIMP  $15.95 Lightly battered shrimp battered and fried until golden crispy then stir fried with grand marnier sauce. HONG KONG BEEF  $13.95 Tender marinated beef lightly battered, fried then stir fried with delicious chef's special sauce. SALMON FILLETS  $14.95 Pan fried fresh salmon until golden crispy, then stir fried with black pepper sauce or Chinese black bean sauce. SALT AND PEPPER SHRIMP AND SCALLOPS   $15.95 Shrimp and scallop battered, fried and stir fried with fresh hot pepper and salt. HOUSE SPECIAL CRISPY CHICKEN   $12.95 Tender breast of chicken deep fried and served in special sweet sauce. FRESH SEABASS FILLETS  $23.95 Choice of: Pan fried fresh seabass fillets until golden crispy and stir fried with house special sauce or Steamed fresh seabass fillets with fresh ginger and scallions in Chinese special sauce.